Tapas Club Iberico Pork Loin (Lomo) | 100g
- The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig. Its thinness layers of fat infiltrated into the Iberian loin comes from the acorn diet of the pig. The meat, deep red from pimenton and marble-like in appearance, melts in the mouth, releasing a delicate flavour and a pleasant aroma that is uniquely Iberico. Perfect for an elegant charcuterie plate.
- 100 lomo g in a packet.