Manchego Cheese 5-6 months | 150g
- Manchego is a cheese made in La Mancha region of Spain, exclusively from the milk of ewes (sheep) of the Manchega breed. It is the most famous and sought-after cheese in Spain. Its mild yet persistent flavours feature a background of mellow sweetness with a hint of tang typical to good Manchego, together with notes of butter and nuts.
- Manchego, along with serrano ham are the essential ingredients for any tapas. The cheese effortlessly cuts into thin slices and is perfect on its own, in salads, sandwiches or pizza.
- 150g in a packet